Cheese Board (V)- $20
Charcuterie Board - $35
CRUDITE BOARD (v) - $15
Campo de Montalban, Fontal, Bleu d'Auvergne, Strawberry Preserves, Dried Apricots, Olives, Grapes, Demi Baguette
Sweet Coppa, Soppressata, Campo de Montalban, Fontal, Bleu d'Auvergne, Dijon Mustard, Strawberry Preserves, Dried Apricots, Olives, Grapes, and 2 Baguettes
Roasted Red Pepper Hummus with Chimichurri, Baby Carrots, Peppers, Grape Tomatoes, Grapes, Baguette
APPLEWOOD BACON w/ WATERCRESS - $9
Applewood Smoked Bacon Lardons with Black Cherry Jam, Fontal Cheese, Baby Watercress, Olive Oil on Sourdough Toast
HUMMUS & SPROUTS (v) - $8
Roasted Red Pepper Hummus with Chimichurri Sauce, Raisin and Sunflower Seed Relish, Campo de Montalban, Alfalfa Sprouts, Chili-Garlic Oil on Sourdough Toast
spring SALAD - $11
Double Pork Sando - $16
turkey & Gruyere - $14
Baby Spinach with Bulgarian Feta, Pine Nuts, Pickled Red Onion, Strawberries, with Strawberry Vinaigrette
Coriander Roasted Pork Belly, Sweet Coppa, with Fresno-Strawberry Duke's, Dijon Mustard, Dill Pickles, Baby Watercress on a Baguette
Roasted Turkey with Herb Duke's, Gruyere Cheese, Roasted Red Pepper Hummus, Pickled Onions, Baby Spinach on a Baguette
turkey and WHITE CHEDDAR - $8
Shaved Turkey and White Cheddar Cheese on Sourdough Bread
Kids' meals include Apple Juice, Bag of Potato Chips, Grapes, and Cookie
Brown sugar cookies with banana ice cream swirled with vanilla pudding and vanilla wafer pieces
Banana Pudding - $7
chocolate chip cookie - $2
Bag of ROUTE 11 chips - $2.50
Extra Bread - $2
Bottle of water - $2
Apple Juice - $2
Soda - $2
SPARKLING MINERAL WATER - $6
*Contains nuts
Gluten free bread is available.
Not currently accepting cash.
tHE cLASSIC - $7
Chocolate brownie cookies with vanilla bean ice cream
Pecan Pie* - $7
Brown sugar cookies with vanilla molasses ice cream swirled with pecan pralines
*All cheeses listed above are made using pasteurized milk.
WHIPPED FETA w/ PEPPERONATA (v) - $8
Whipped Bulgarian Feta Cheese, Pepperonata, Capers, Baby Arugula, Basil Oil, Balsamic Reduction on Sourdough Toast
Cheese Board - $20
Charcuterie Board - $35
CRUDITE BOARD - $15
Campo de Montalban, Fontal, Bleu d'Auvergne, Strawberry Preserves, Dried Apricots, Olives, Grapes, Demi Baguette
Sweet Coppa, Soppressata, Campo de Montalban, Fontal, Bleu d'Auvergne, Dijon Mustard, Strawberry Preserves, Dried Apricots, Olives, Grapes, and 2 Baguettes
Roasted Red Pepper Hummus with Chimichurri, Baby Carrots, Peppers, Grape Tomatoes, Grapes, Baguette
APPLEWOOD BACON & WATERCRESS - $9
Applewood Smoked Bacon Lardons with Black Cherry Jam, Fontal Cheese, Baby Watercress, Olive Oil on Sourdough Toast
HUMMUS & SPROUTS - $8
Roasted Red Pepper Hummus with Chimichurri Sauce, Raisin and Sunflower Seed Relish, Campo de Montalban, Alfalfa Sprouts, Chili-Garlic Oil on Sourdough Toast
DOUBLE PORK SANDO - $16
TURKEY & GRUYERE - $14
SPring SALAD - $11
Coriander Roasted Pork Belly, Sweet Coppa, with Fresno-Strawberry Duke's, Dijon Mustard, Dill Pickles, Baby Watercress on a Baguette
Roasted Turkey with Herb Duke's, Gruyere Cheese, Roasted Red Pepper Hummus, Pickled Onions, Baby Spinach on a Baguette
Baby Spinach with Bulgarian Feta, Pine Nuts, Pickled Red Onion, Strawberries, with Strawberry Vinaigrette
TURKEY & CHEDDAR FOR KIDS - $8
Turkey and White Cheddar Sandwich on Sourdough Bread with a Cookie, Apple Juice, Grapes, and Bag of Chips
chocolate chip cookie - $2
Bag of ROUTE 11 chips - $2.50
Extra Bread - $2
Bottle of water - $2
Apple Juice - $2
Soda - $2
SPARKLING MINERAL WATER - $6
*Contains nuts
Gluten free bread is available.
Not currently accepting cash.
The Classic - $7
Pecan Pie* - $7
Chocolate brownie cookies with vanilla bean ice cream
Brown sugar cookies with vanilla molasses ice cream swirled with pecan pralines
*All cheeses listed above are made using pasteurized milk.
*Sandwiches are served with a bag of Route 11 chips and dill pickle.
WHIPPED FETA W/ PEPPERONATA - $8
Whipped Bulgarian Feta Cheese, Pepperonata, Capers, Baby Arugula, Basil Oil, Balsamic Reduction on Sourdough Toast
banana pudding - $7
Brown sugar cookies with banana ice cream swirled with vanilla pudding and vanilla wafer pieces